Smooth Taste of Balinoff
The golden wheat used to make Balinoff vodka is homegrown on the hills of the region famous for its blissful sun and fruitful soil.
The super fine alcohol is produced through an exclusive seven time distillation process, eliminating impurities and creating a distinguishing taste of vodka Balinoff. The purified spring water used for the reduction of the alcohol undergoes a 3-step filtration process at 150, 100, and 50 microns.
Finally, Balinoff vodka is produced in small batches only, ensuring extraordinary quality of each bottle.